Food & Beverage
Prota: Brassica Protein
Clean-label protein created from underutilised brassica harvest side-streams, supporting zero-waste innovation pipelines.
Field of Expertise
Strategic Innovation
Concept to launch product delivery
Proven track record of innovating successful, innovative and financially viable products across a number of sectors
Expertise
With a background in food innovation and sustainable systems, I lead the strategic development and innovation roadmap for high-value ingredients derived from agricultural waste — particularly underutilised brassica biomass.
Currently, I lead the innovation strategy at UPP, transforming overlooked agricultural side streams—like broccoli stems—into high-performance proteins and fibres for the future of food.