Coca-Cola Company Active Innovative Processes to Produce Ambient Shelf Stable Beverages A leading food and beverage company is seeking innovative technologies or expertise for producing microbiologically sensitive still beverages without aseptic or heat-fill methods.
Mondelez Active Saturation and Condensation in Direct Steam Pasteurisation A major snacks manufacturer is looking to gain a deeper understanding of the pasteurisation process for low-moisture products using direct steam, and how process control influences pathogen inactivati...
Published Food & Beverage Novel Aseptic Packaging Advance sous-vide aseptic packaging (ASAP) is a revolutionary technology for preserving meat, seafood and ready meals at room temp for 2 years. Ready to eat, fresh taste, no waste. By Felix Cheung
Published Electronics Ultra-pure water filtration The company's water filtration system is a low-energy, high-efficiency, scalable solution that simply removes everything. All bacteria, metals, PFAS - simply gone. By FLITE Material Sciences
Pranit Minocha Nymble is a consumer electronics startup developing counter-top cooking robots for busy people who want access to delicious and fresh home-made meals everyday.
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