Register for free to
view the full innovation profile.
Enrimilk aims to produce natural milk that reduces cholesterol and greenhouse gas emissions, promoting health and sustainability in dairy farming.
About
Anima Aurea s.r.l. is a pioneering innovation company in the field of natural product chemistry. Committed to harnessing the power of nature, Anima Aurea s.r.l. focuses on developing sustainable and eco-friendly solutions that enhance the quality and efficacy of various products. By combining advanced scientific research with traditional knowledge, the company strives to create innovative formulations that are not only effective but also safe for both consumers and the environment. With a strong emphasis on sustainability, Anima Aurea s.r.l. aims to lead the way in transforming the chemical landscape, making natural products more accessible and promoting a healthier future for all.
Key Benefits
ENRIMILK is an innovative project focused on producing natural milk that reduces cholesterol and greenhouse gas emissions from ruminant farming. By utilizing a patented feed made from natural ingredients, the project enhances animal health while promoting environmental sustainability. This initiative not only aims to improve public health through nutrient-rich dairy products but also generates green certificates, providing economic benefits to farmers. Overall, ENRIMILK seeks to create a healthier future for consumers and a more sustainable approach to dairy production.
Applications
The target market for the ENRIMILK innovation includes:
- Final Health-Conscious Consumers: Individuals seeking natural products that help manage cholesterol levels and promote overall health.
2. Final Sustainable Consumers: Eco-conscious buyers who prioritize environmentally friendly products and are interested in reducing their carbon footprint.
3. Dairy Product Retailers: Supermarkets, health food stores, and specialty shops looking to stock innovative, health-oriented dairy products.
4. Food Industry Professionals: Manufacturers and processors in the food sector seeking high-quality, health-enhancing ingredients for their products.
5. Farmers and Agricultural Businesses: Ruminant farmers interested in sustainable feed options that improve animal health and reduce production costs.
6. Healthcare Providers: Nutritionists and dietitians who recommend dietary products that support heart health and overall wellness.
This diverse target market reflects a growing demand for both health-focused and environmentally sustainable food options.