Explore

Innovations

Published

Healthcare & Pharmaceuticals

Plant Protein via Fermentation

Currently assessing potential to develop plant protein through the application of fermentation technology. The plant possesses all of the essential amino acids, however, this work

By Phyton Biotech

Published

Food & Beverage

Phytolon - natural food colors

Phytolon is using a technology by which natural colors from plants are produced via fermentation of yeast cells, providing healthy, high-quality, and cost effective food-colors.

By Halim Jubran

Do you have an innovative technology, product or service?

Add your solution to the world’s most advanced open innovation platform and get seen by global corporations seeking new solutions – all free of charge.

View all

Content Hub

Published

AISTA Sugar Conclave 2024: Shaping the Future of Sugar & Ethanol

AISTA Sugar Conclave 2024

By PRAFUL VITHALANI, AISTA (All India Sugar Trade Association)

Share your thoughts, insights and tips

Join thousands of like-minded individuals from across the globe to share your insight on fresh innovative topics by posting articles.

View all