Published Agriculture Antibrowning Compositions New compositions and methods for preventing browning and microbial growth in food products with low cost and high effectiveness. By California Polytechnic State University, San Luis Obispo
Published Food & Beverage ENYZME DETERGENT TECHNOLOGY Biofilms are resistant to conventional chemical detergents. Biofilms can be eliminated by the use of enzyme-based detergents integrated into regular factory hygiene programmes. By Paul Browning
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Paul Browning Paul's mission is to seek out new technologies and offer innovative solutions for the detection and elimination of biofilms and the bacteria they protect in food manufacturing.
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University of Guelph We work with faculty, staff and students to protect their intellectual property and maximize its potential economic, social and environmental benefits. We're the place to come for information and ...
University of Delaware The Office of Economic Innovation & Partnerships (OEIP) Business Development Group provides guidance and support, using a complete portfolio of skills, experience and partner relationships, to enable University inventors and entrepreneurs ...
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Published Best Hunting Rifles and Long Range Rifles for 2025 Best hunting rifles By Claire Divas, Cordeliagunexchange
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