Published Food & Beverage Upcycled ingredients The natural, circular, and price-competitive ingredients (i.e. proteins, antioxidant fibres and taste extracts) are recovered from residual flows via innovative extraction methods By Petra Vossenberg
Published Food & Beverage Powering Earth's Food Forward The NETZRO platform includes proprietary equipment that safely captures and converts industrial food byproducts into new nutrient dense upcycled ingredients at scale. By Sue Marshall
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