Published Food & Beverage Sodium Reduction "Snacking Made Right" Natural sea salt to reduce sodium up to 35% in biscuits and crakers By Emanuele Pizzigalli
Published Food & Beverage Low Sodium Salt Substitute Most salt substitutes employ potassium chloride which tastes bitter. This replacement for table salt is healthier and taste better. A U.S. patent has been issued. #8,999,425. By David Mcclure
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Published Creating a Global Hydrogen Infrastructure from Waste The lack of a hydrogen infrastructure has impeded the implementation of fuel cell technology in many areas worldwide. At the same time, the world is awash with waste materials. By P D Madden, PE, Eco Energy International, LLC
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