Published Agriculture Natural Antimicrobial Films University of Arizona researchers have created antimicrobial edible films made from apples, carrots, and hibiscus calyces. By The University of Arizona
Published Agriculture Reusable Plant Wash Water University of Arizona researchers have developed plant compounds that can be used multiple times in wash water without the loss of antimicrobial efficacy. By The University of Arizona
Published Agriculture Natural Plant Wash Formation This invention is an antimicrobial wash for use in post-harvest treatment of produce. By The University of Arizona
Published Healthcare & Pharmaceuticals Probiotic Treatment for C Diff This technology is the administration of probiotic bacterial strains with increased expression of a Clostridium difficile attachment protein. By The University of Arizona
Published Agriculture Sprayable Antimicrobials These liquid and powder sprays use antimicrobials extracted from plants and other natural sources to inhibit the growth of foodborne pathogens in meat products. By The University of Arizona
Published Agriculture Organic Leafy Green Wash This technology is an antimicrobial wash solution for organic leafy greens formulated from three plant essential oils. By The University of Arizona
Published Agriculture Antimicrobial Plant Compounds This invention is a patented, effective, inexpensive, and safe antimicrobial treatment with a wide variety of potential applications. By The University of Arizona
Published Agriculture Biofilm Formation Prevention This invention presents a safe and natural way to prevent the formation of biofilms, thus reducing the risk of contamination of ready-to-eat food products and surfaces. By The University of Arizona
