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O’Taste’s proprietary wet micromilling technology reimagines natural ingredients at the particle level— delivering maximum taste with minimal sugar, salt, and raw materials.
About
For decades, the food industry has forced consumers to choose between taste and health. Excess sugar, sodium, and artificial substitutes dominate our diets—leading to preventable diseases like diabetes and heart disease.
We’re here to change that.
Guy Ben-Zvi
CEO & Founder
Key Benefits
We don’t replace ingredients— we unlock their full potential.
Same sweetness, lower glycemic impact.
Less sodium, full flavor.
Lower costs, cleaner labels.
Just natural ingredients, optimized.
We help food brands reduce sugar, salt, and costs—without sacrificing taste. O’Taste’s micromilling technology delivers real ingredients, real flavor, and real savings.
Applications
We have 3 target markets:
- Sweet snack producers for whom we reduce sugar by 30-80% without compromising sweetness and taste. All Sweet Without the Guilt
- Salty snack producers who can reduce sodium in their products by 30-80% without compromising saltiness and taste.
- Seasoned snack manufacturers can reduce their expensive seasoning quantity while also reducing sugar and sodium without compromising flavor.