Mondelez Active Soft Wheat to Hard Wheat Flour Replacement Our Client, a Food & Beverage Industry Leader, is seeking to identify ingredient/process technology for one to one replacement of soft wheat flour (sourced from US origin wheat) by hard wheat flour fo...
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Published Food & Beverage Capture customer data with AI Plant Jammer helps you capture fast, specific, and affordable customer intelligence with dynamic recipes on your website to learn about diets, nutrition goals, and favorite tastes. By Patric Linssen
Published Software & Platforms Recipe Shopping Experiences We power seamless conversion from recipes to baskets. We help users discover, plan and purchase recipes from any platform, driving recipe and hardware utility By Jez Collins
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Published From Flame to Code: How Technology is Revolutionising Commercial Kitchens As a chef-turned-tech innovator, I explore the transformative power of technology in the food industry, from empowering chefs to streamlining operations, boosting profitability, and addressing food waste. By Neil Bradley, Kitchen OS
Published AI and the Future of Flavor How AI will impact product development By Marc Halperin, CCD Innovation
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