Published Food & Beverage Ozone Disinfection Ozone gas used to decontaminate produce. Ozonated water to decontaminate produce. No chemical additives and no Maximum Residue Limit. Increased shelf life. By SOS Hygiene Technologies
Published Hospitality UV-C Disinfection Batten The UV-C batten effectively disinfects 99.99% of bacteria and viruses when the light is exposed to surfaces. By UV Technology Ltd
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