Published Food & Beverage Water Binding Apple Pomace Apple pomace, derived from the UK cider industry is processed to yield a high water binding capacity ingredient for use in sugar-reduction. bakery, confectionery. Scale ready. By A&R House (BCL) Ltd
Published Fitness & Lifestyle 3D Binding Snowboraders To produce a prototype, which was then trialed on the snow runs – and showed potential for future commercialization. By Deakin University
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Published Modeling, Machine Learning, and MicroNiche Engineering The Next Frontier in Bioremediation By Allyson Lutz, Microvi Biotech, Inc
Published Triathlons, Chemistry, and Patents The Unique Path of Yann Robin, Principal Associate and Patent Attorney at Marks & Clerk By PatWorld Ltd
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