Mondelez Active Better Product Development Tools for Shelf-Stable Processed Cheese Products Our client is seeking solutions for emulsion stability prediction for shelf-stable processed cheese
Mondelez Active Sugar-Free Bulking Agents for Hard Boiled Candy Products A food and beverage industry related team is seeking bulking agents to help prevent moisture pick up/enhance shelf stability in sugar-free hard boiled candy products.
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Published Engineering ITAD ITAD uses thermal imaging to identify loose rock in hanging walls of hard rock mines which can directly afterwards be verified by a ML supported acoustic classification model By Laubscher van der Merwe
Published Education & Training It’s high time for tea The Open University is the largest online educator in the UK, with a social mission of equity and sustainability at heart. Our innovation aligns our core strength with Twinings'. By Jon Hall
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Missouri University of Science and Technology We are Missouri University of Science and Technology - Missouri S&T for short - and we’ve been building on our heritage of discovery, creativity and innovation to equip and inspire ...
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Published Data Analysis and Visualisation - Tools and integration Do you have scientific and/or engineering Data and don't know how to start to Analyse and Visualise it, let alone use it to gain insights and improvements? By Henry Kafeman, HDK Solutions Ltd.
Published Achieve Flawless Finishes: Mastering Buffing with Velcro Discs Flawless with Perfect Finishes: Unlock the Power of Velcro Buffing Discs By Sachin Deshmukh, Supra Industries
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